Taste of Flavors

Cornmeal crusted fried green tomatoes layered with crispy fried mozzarella, fresh heirloom tomatoes, sun dried tomatoes tapenade, basil pesto, and finished with an aged balsamic glaze

Slow simmered collard greens with smoked turkey folded into a creamy smoked gouda and roasted garlic blend, served warm with honey butter glazed cornbread crostini.

Vanilla bean layered with fresh seasonal fruit, thoughtfully selected and beautifully presented.

Pan seared salmon and tender crab folded with bold herbs and spices, set over a savory lobster sauce and finished with crispy fried onions, scallions, and fresh lemon zest.

Choice of bacon or turkey sausage, 1 egg your way, melted cheese, served on a warm toasted croissant. Served with crispy breakfast potatoes.

Double smashed beef patties with melted cheese, house aioli on a toasted brioche. Served with crispy truffle fries.

Buttermilk fried chicken breast glazed with hot honey butter on toasted brioche with hot honey chile aioli and pickled Fresno cabbage slaw. Served with crispy truffle fries.

Golden crispy Southern fried fish layered on a toasted buttery brioche bun with tangy pickled cabbage slaw, house Creole remoulade, fresh herbs, and a bright squeeze of lemon. Served with crispy truffle fries.

Fresh romaine hearts, shaved Parmesan, toasted garlic croutons, and our house Caesar dressing crafted with lemon, Parmesan, and real garlic.

Blackened Atlantic Salmon +$12 · Grilled Garlic Herb Chicken +$8 · Butter Grilled Gulf Shrimp +$10 · Blackened Jumbo Shrimp +$10

Crisp mixed greens tossed with tomatoes, cucumbers, and sliced red onions served with your choice of signature vinaigrette or creamy ranch.

Blackened Atlantic Salmon +$12 · Grilled Garlic Herb Chicken +$8 · Butter Grilled Gulf Shrimp +$10 · Blackened Jumbo Shrimp +$10

Golden French toast finished with vanilla bean cream cheese glaze and whipped cream.

Golden French toast finished with a warm bourbon peach cobbler sauce and topped with a brown sugar crumble.

Golden French toast finished with caramelized bananas, rum sauce and topped with a pecan praline crumble.

Red velvet French toast topped with vanilla bean cream cheese glaze, red velvet cake crumble, fresh strawberries, and powdered sugar.

Choice of creamy southern grits or crispy breakfast potatoes served with your choice of crispy bacon or turkey sausage, 2 eggs your way and a buttered croissant.

Hand breaded chicken fried golden served over a signature waffle with brown sugar butter, fresh berries, vanilla bean cream cheese glaze and powdered sugar.

Hand breaded lobster fried golden served over a signature waffle with brown sugar butter, fresh berries, vanilla bean cream cheese glaze and powdered sugar.

Grilled rustic sourdough layered with roasted red diced tomato tapenade, sliced avocado, grilled portobello, a sunny side egg, and crispy onions. Served with crispy breakfast potatoes.

Crispy golden fried fish filets served with two eggs cooked your way and crispy breakfast potatoes.

Slow braised short rib hash with peppers and onions smothered in a rich savory au jus gravy. Served over crispy breakfast potatoes with eggs cooked your way.

Garlic butter steak with chimichurri, topped with an over easy egg. Served with crispy breakfast potatoes.

Crispy fried boursin grit cake or creamy grits topped with sauteed shrimp, scallions, and finished with a rich lobster sauce.

Blackened or fried red snapper served over creamy southern grits finished with lobster sauce.

Decadent New York style cheesecake finished with cream cheese glaze, red velvet crumbles, fresh berries, and white chocolate drizzle.

Decadent New York style cheesecake topped with bourbon glazed peaches, brown sugar crumbles, red velvet crumbles, and vanilla bean cream